Food Donation

Food Waste-Free Experience Creates Customer Loyalty

How a Food Waste-Free Experience Creates Customer Loyalty

One of the most-discussed trends in retail is the collective shift toward seeking customer loyalty over a one-time sale. There’s good reason for the conversation: according to a study by Edelman, loyal customers will spend up to 67% more with your brand than new customers. It’s not about bringing new faces into your store in 2019 – it’s about convincing them to keep coming back.

Grocers are aware of the impact of customer loyalty, and are turning to unique business strategies in order to develop that connection. One such strategy is becoming food waste-free.

What is Stop Waste Together?

The grocery industry has faced its fair share of challenges over the past few decades. Digitization has caused many shoppers to adjust their purchasing habits in favor of e-commerce solutions, technology has raised the stakes on in-store personalization, and a renewed focus on sustainability has raised standards for grocers across the country.

How Grocers Can Reduce Throwaways and Over-Ordering This Holiday Season

This post is excerpted from our latest eBook, The Top 5 Asset Protection and Loss Prevention Problems Faced by Supermarkets During the Holiday Season. While much has been said about asset protection and loss prevention issues affecting the broader retail industry during the holidays, grocers and supermarkets face a number of unique problems that receive…

7 of the Best Foods to Donate to Food Banks

Food donation is one of the most generous and helpful things you can do for people who are in need. Food donation facilities help families in need who do not have the adequate income needed to support themselves. Quality assurance when is a key component for providing each family with nutritious meals options.

A Quick Guide for Donating Food

Did you know that we waste over 70 billion pounds of food in America every year? That’s a LOT of food. Food which could otherwise be consumed and instead is being sent straight to landfills. Supermarkets buy so much food to allow for variety among consumers that a large portion of it goes completely to waste.

Donating Food After Events: Reduce Waste With These Tips

Whether it’s restaurant catering or a pre-boxed lunch from a grocery store, prepared food and the events that use prepared foods leave a lot of left-overs that are perfectly edible. Most people just throw this food away, but little do they know they are throwing money down the drain. There are many different ways, and…

Food Donations Qualify For An Enhanced Tax Deduction

Corporations, unfortunately, aren’t inclined to give without incentivization. Even necessities, such as food, are often disposed of rather than donated to nonprofit organizations. In recent years, unfavorable tax legislation has led to a decline in food donations because corporations feared civil and criminal liabilities. New tax laws, however, provide necessary legal shelter and offer generous tax breaks—the floodgates for giving are now open.

Understanding Tax Credits and Deductions

Every year, workers and business owners embark on tax-filing journeys that are often confusing but highly beneficial. As many are aware, tax refunds and tax breaks in the form of deductions can drastically reduce liability. While scanning your favorite tax preparation website, it’s important to know that tax credits and deductions are stark contrasts but work in tandem with each other.

​Overcoming Liability to Donate More Unsold Food

The never-ending goal of ending world hunger starts with caring about the exorbitant food waste that is prevalent across the globe. One way that corporations and manufacturers could assist the many US food banks currently suffering from shortages of food donations would be to loosen restrictions on donating unsold food items.